an unexpected Lotus Birth

One thing that was not in my birth plan or after birth plan was a lotus birth.  The idea of carting around a placenta was just a little too much for me, but its strange how things change as soon as that baby is out of you.  How I thought things were going to be and how they actually turned out in reality is way different.  I didn’t think our baby would hate a bassinet so much, or scratch his dad right in the face,  while screaming bloody murder just because he’s not mommy.  Apparently Arren doesn’t care about Carl’s feelings.

After I birthed the placenta our midwife convinced us to do a lotus birth, at that point of time I was just so grateful that they were there that I would have done anything they said.   Our midwife explained the whole process of caring for the placenta to us and off we set to an unplanned lotus birth.

I’m not going to lie the first day with the placenta was rough, we had to figure out how to manoeuvre with the placenta and being the typical new parents we were completely paranoid and didn’t know what to do.  At one point I felt like crying because I didn’t feel like I could console Arren fast enough, but at the end I was completely happy we did it and gave it a try.

 

“We need to relearn what a birth can be like when it is not disturbed by the cultural milieu. We need a reference point from which we should try not to deviate too much. Lotus Birth is such a reference point.” Michel Odent

When I was speaking to my sister about our lotus birth I was quite shocked to find out that she didn’t even know what the placenta looked like, it was strange to me that during her birth it was taken away like it was something dirty and that shouldn’t be seen.  This was your baby’s lifeline for so many months, when my midwife showed me all the healthy veins, the sack where Arren called home for so long, I was completely mesmerised.  It was such an amazing thing to see and I was so happy my midwife showed me everything and explained it to me.

A lot of lotus birth posts talks about baby’s being friends with their placenta, but to us it seemed like Arren hated his placenta.  He acted like the only reason he came out of the womb was to escape from his evil placenta girlfriend, and like he just couldn’t figure out why were keeping it around.

REASONS I LOVED OUR LOTUS BIRTH

  1. It reminded me to take things slower and be more aware of my surroundings.
  2. It was a perfect uninterrupted bonding time with our new little family without having to deal with guests.
  3. It gave us time to get to know each other and figure out breastfeeding without having the stress of having to entertain people.
  4. It made Carl feel more involved.  He helped me move Arren around or helped move the placenta.
  5. It forced me to take it easy and let my body heal.
  6. The placenta and cord fell off after 3 days and he was left with the cutest little belly button.
  7. Being connected with his lifeline for so many months, until it was ready to fall off was amazing.
  8. Delays cord clamping letting baby get all the last bits of blood

HOW WE CARED FOR THE CORD AND PLACENTA

It wasn’t that difficult caring for the placenta or cord.  Carl made a little placenta bag to make the placenta look a bit festive and easier to transport.   We dropped a couple of drops of lavender essential oil on the placenta every day and we used wecesin powder to dry up the cord.  Wecesin powder is just the best thing to use for the cord, its all natural and helped speed up healing.  Once the placenta fell off we used a drop of lavender oil and a cotton bud to clean and disinfected the belly button and that’s it!  We buried the placenta under a tree in our garden in hopes that the nutrients would help give the tree some life in this drought filled times we’re having in Cape Town.

 

You can’t be pregnant forever…..but it sure feels like it.

Pregnancy is a funny thing.  For some, they just hate pregnancy from the get go, for me? I’ve really loved being pregnant.  Until my due date came and all of a sudden it felt like I’ve been pregnant for a lifetime.  Its hard waiting for baby when you’re constantly getting pestered from EVERYONE; asking if you’ve had the baby, why haven’t you had the baby and that the baby keeps getting bigger the longer he cooks inside.  I’ve been surprisingly calm throughout everyone’s little remarks and just kept saying baby will come when baby wants to come, but man, its starting to feel like I’ve got a 30 year old living inside me that just doesn’t want to move out and expects me to serve it  whatever it wants while I get kicked and punched the whole time.

I’m still here and I’m still waiting for baby, I’ve now tried all the natural methods for inducing baby, just to give baby a little nudge, but alas baby isn’t ready to face the big world yet, so I’m going to give baby the time he needs to keep on cooking.   This will not last forever and I’m so eager to meet my little baby, but right now I will enjoy the last bits of this pregnancy.   Even if I feel like a small bus with a really odd shaped belly button.

^^ We all need the cliche baby bump holding pic..Right?

^^ baby makes 3

^^ We will just lovingly stare at bunny until we have baby.

an instant of life captured for eternity

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^^ Went for a hike on the hottest day….It kind of felt like I was walking around in hell, maybe its just because I’m 9 months pregnant and heat is just a no go.

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^^ Praying on the mountain.  After the terrible year we’ve been having, praying on the mountain seems like the only logical thing to do.

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^^ The view was nice.

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^^all you need on a hot day is some home made sushi…YUM.

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^^ Testing out lactation cookies.  These ones are definitely my favourite!  Sugar free and gluten free.  It reminds me of a seed cake.

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^^ Teff flour gingerbread men.  Sooooo good.

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^^ Christmas cookies!

Hi guys! How was your weekend?  We’ve been busy! We’ve had to open our house up to people interesting in buying and man! is it a nightmare.  People constantly walking in your rental while I’m just trying to relax before the birth, can kind of start driving you insane. Not to mention that you have to keep changing your plans to accommodate the realtor, but oh, well.  I’ve been preparing a lot of freezer friendly confinement meals, as well as little work treats for Carl.  You don’t realise how exhausting a whole day of cooking is until you’re covered in flour, have weird substances all over your clothes and you just wonder if you should just burn the house down instead of trying to clean it!  But I’m nearly done with my list, just finishing up a couple of my last recipes today and we are set!

I’ve been feeling so glum and excited these last couple of days.  Excited for the baby to finally be here, baby has been the best thing to happen to us this year and just glum about how this year really has kicked us down and brought me so low.  Sometimes it feels hard to smile through it and have faith that things will work out, but I do believe things will get better soon.  Sometimes we need these hardships just so we can see what we are made of.

Tempeh Banh Mi less Lettuce wraps

I don’t know if its the weather or the fact that I’m trying to eat all the cooling food I can possibly get my hands on before confinement starts, but I’ve been on a complete easy meal kick.  Especially on the weekends! The weekends around here are just so intense that we sometimes don’t even get time to eat  lunch, with all the driving around trying to find stuff and ending up on the complete opposite side of where we live, things are always just chaotic here. We even try to be out of the house before 8 so we can get to everything before all the shops closes at 1 or 2 on a Saturday.  So eating lunch is a luxury for us, on the special days we manage to get home at a decent lunch time we are so ravenous that a quick lunch is the only thing that will do and with all my pregnancy dietary needs I’ve got going on, grabbing the wrong thing to eat can end up in heartburn for the rest of the day or a sleepless night!  Not pleasant at all.

This recipe was created on one of those days where I just wanted a quick meal that would be yum, filling and that I could just eat with my hands.  So why the weird title? Well banh mi literally means baguette in Vietnamese and seeing as there is no gluten or bread in this recipe, but it has all the wonderful banh mi flavour it just seemed like the perfect title?

If you remember a while back I was talking about how I’ve cut out soy in my diet, but kept in fermented soy products for their endless health benefits.  So why tempeh?

Tempeh is processed less than all your other soy based products, its also a great source of protein making it a great plant based source of protein, because its fermented it makes it easier to digest.  The fermentation also increase the ability to absorb your nutrients as well as keeping your gut healthy.

TEMPEH BANH MI LESS LETTUCE WRAPS 10 wraps

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Ingredients

  • 8 oz tempeh slices into pieces
  • 3 tbsp lime juice
  • 3 tbsp apple cider vinegar
  • 2 small carrots, grated
  • 1 small diakon, grated or chopped into matchsticks (or radishes)
  • 1/2 a small cucumber chopped into matchsticks
  • 1/4 cup liquid sweetener
  • 1 tbsp coconut oil
  • 2 tbsp tamari
  • 1 tsp garlic powder
  • juice and zest of a 1/2 lime
  • 1/2 tsp minced ginger
  • lettuce butter lettuce or romaine lettuce
  • coriander
  • jalapeno slices (optional
  • 1/4 cup mayo
  • 2 tbsp sriracha

Directions

In a bowl combine the apple cider vinegar, lime juice, sweetener, diakon, carrots and cucumber.  Toss and refrigerate until ready to use.

In a pan over medium high heat add the oil and tempeh.  Lightly brown the tempeh on both sides.  Add the tamari, garlic powder, juice and zest of lime and ginger, making sure it gets covered.  Remove from heat.

In a small bowl combine the mayo and sriracha, taste and adjust.

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Add the refrigerated veggies to your lettuce wraps, tempeh and a drizzle of mayo.  Garnish with coriander and jalapeno.  Serve!

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an instant of life captured for eternity

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^^ Our first package from amazon arrived! Before the stuff we ordered from South Africa… Pretty silly I think!

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^^ Walks around Kalk bay, are always interesting.

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^^ old signs.

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I love this garden statue!

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^^ Cacti in cute little cups.

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^^ I’ve been missing Ireland like crazy lately, well I’ve been missing anywhere that’s not here, but Ireland will forever have my heart and these saints made my heart hurt a bit.

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^^ Pretty flowers on our walk, can you spot the bee fattening himself up?

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^^ This place is apparently the best place to eat fish and chips.

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^^ Really disgusting fish drying!

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^^ Harbour boats.

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^^ Everything is so colourful.

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^^ I finally found a mango! My sister told me about a fruit stall selling mango and I couldn’t wait to get one!  The beach and a mango, seems almost too good to be true.

Hi friends! How was your weekend? is everyone ready for thanksgiving/ friendsgiving? We’ve still been on a mad rush trying to get everything done before the baby arrives and getting all the herbs I need for my confinement.  We want everything to be really well stocked so the confinement goes really smooth.  With the mad rushing to sort out everything before baby, confinement for a month, resting and bonding with baby seems like pure bliss!

Hope everyone has a great week!

35 Week Pregnancy Update

The final countdown has begun! baby will be here in about a month and the time for panic has kicked in!  I can’t believe how much we still need to get done and that we waited a bit too long with our second batch of cloth diapers. We found this amazing affordable cloth diaper company, that had really amazing packages for around the same price as what we bought our second hand cloth diapers for, but these diapers are brand new, comes in amazing colours and the reviews are just great, unfortunately with all the procrastination we were doing, most of the diapers are sold out!  Let this be a lesson kids, never say you will buy something later, sometimes later is a little bit too late!  We can’t seem to find another cloth diaper company that’s as affordable so we will have to stock up on more biodegradable diapers before baby A arrives.

I’ve also been in full nesting mode and nothing is surviving the rampage I’m on.  I even started buffing Carl’s laptop clean.  Yes, things have gotten out of hand.

35 weeks pregnant

^^ This baby is so high up.

After doing a lot of research, I’m always up for an experience;  I’ve decided on doing a month of confinement when the baby arrives.  The whole process makes a lot of sense to me, so I’ve been raiding all our Chinese grocers,  stocking up on a lot of confinement herbs, I’m not going to go completely authentic in it, but I’ve made a couple of western adjustments to the diet and rules to suit my needs a little better.  I’m really excited to try it out and have the month to bond with baby, while letting my body heal and putting heat back into my body after my home birth.

35 weeks pregnant

Speaking about home birth, I’ve finally started getting my home birth supplies!  I was waiting until my last midwife appointment for them to tell me if everything is fine and that baby A is still in the head down position.  Well I got the heads down, A okay I needed and just started buying all the “wonderful” incontinent supplies I needed!  Nothing makes you feel like a grown up like standing in line with a trolley full of linen savers, adult diapers, a plastic fitted sheet, gauze and surgical spirits.  The cashier must have been wondering what I’m up to!

35 weeks pregnant

How far along? 35 weeks! Almost time to meet this little baby.

35 weeks pregnant

Weight? I’ve actually been really consistent with my weight and kept losing weight or staying the same, I only gained some weight with my last appointment.

Cravings? Still craving watermelon, mangoes, pears, grapes and Ice.  I’m about to hop on a plane in search of mangoes, I’m getting that desperate.

How I’m feeling? I’m feeling really prepared and ready to meet this baby! This last trimester has been a rough one!  I’m constantly hungry and need to snack the whole time just to stay functional.  To be honest I’m getting really tired of eating! I feel like I’m getting jaw muscles.  I’ve still been eating healthy food, so no gluten, no sugar, clean eating meals that keep me going and doesn’t make me feel pooped.  Even Carl loves this diet, he’s looking better than ever, his hair is shiny as can be and he seems to be losing wrinkles!  I’m definitely going to continue eating this way when the baby arrives.

Sleep? I’m still sleeping pretty well, I just get up more often to use the loo, but I fall asleep almost instantly after.

Maternity Clothes? I’m wearing my maternity jeans often and a couple of dresses, but I’m mostly just wearing clothes I wore pre pregnancy.

Best Moment? Finishing up the baby mobile, painting the baby dresser and sorting out little things in the baby’s room.  Finding out our baby’s got a small head.

Worst Moment? Getting the pregnancy rash on my tummy….Its so unpleasant, combine that with the unattractive veins popping out all over my body, it makes you realise anyone who ever said pregnancy was beautiful was a giant liar.  I’ve been trying out mama naturals methods for getting rid of the rash and it seems to be working.  I also got an allergic reaction at church that left me with a swollen face, thanks to all the proteas and fynbos flower arrangements all over the show.  I’m allergic to South Africa’s national flowers, good job body.

Movement? So much movement! This baby doesn’t seem to like loud noises or people speaking in loud tones ( Shouting) and really lets me have it when I’m around anything baby doesn’t like.

I can’t wait to meet this little person soon!

an instant of life captured for eternity

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^^ A daily walk that ended up at the beach…again…. We’re not even beach people, but when its cloudy we love it!  I also took my new diaper bag out for a spin.  It held everything! Even my camera!

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^^ I accidentally painted my baby bump! Whoops

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^^ Carl turns into a model on windy days.

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^^ This seagull was walking so gently on the wet sand, it was like he really didn’t want to get dirty.  I feel you little guy.

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^^ Every morning its cloudy, but by the afternoon the wind seems to have blown away all the clouds, come on clouds! We need rain! stand strong.

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^^ I don’t know what was the deal with these geese, but Carl thought they wanted bread, I was convinced I saw murder in their eyes, while I ran away screaming this is the worst day!!!!

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^^ Pretty memorial flowers left behind on a bench.

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^^ Walking, walking, walking!

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^^ Pretty flowers on the side of the road.  Nature is always trying to prettify ugly things up.

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^^ Gluten free, Sugar free pumpkin bread.  This tasted delicious, but was a little bit too soft in the middle! Back to the drawing board!

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^^ Enjoying a watermelon lunch, wondering when will mangoes be in season! My craving is killing me! I can’t even find one overly priced out of season imported from who knows where mango lying around somewhere!

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^^ Always matching.  We found a baby pair! Soon baby will be matching to! Sorry baby.

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^^ Beautiful light.

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^^ Geese ignoring Carl.

Hi friends! How was your weekend? We’ve been busy, busy, busy! We’ve been in a slight panic mode, when we realised we basically have a month left before this baby arrives!  We still have so much to do and get, but Cape Town really does not make it easy for us. Everything closes before 2 on a Saturday or requires a long commute to get anything, and shopping on week days is just not an option for us, work keeps us busy!  Sundays we attend three hours of church that can sometimes feel like a million hours, and keeping the Sabbath day holy after that, doesn’t give us much time to sort out everything on our to do list!

We’ve started ordering stuff from amazon, just because delivery is faster than most of the South African online shopping experiences we’ve had! For all our organic needs we order from faithful to nature, they have been amazing and delivered within a day! Like it should be!  Stocking up on our biodegradable diapers has been easy with them by our side!

At my last midwife appointment, my midwife asked me if I’m ready for labour and I’m so ready, I don’t think she usually hears first time moms, being excited about labour. I feel like the pain we endure as expecting mothers in labour, prepares us, and shows us how strong we really are and that we can do this motherhood thing, but I’ll let you know how I feel when I’m actually in labour.   I’ve given Carl the heads up about the transitioning period and told him he should just remember I love him before I get mean, and he should just keep encouraging me if I feel like giving up.   I can’t wait to meet our little baby in a month, our midwife told us Baby A is thin and long, with a small head, after seeing Carl’s giant head as a baby and how he seemed to have grown into it as he got older, I’ve been really worried about what I’m in for, the head thing was a bit of a relief!

Happy Monday, Hope everyone has a lovely week and gets to everything they need to get done this week!.

 

Gluten Free Sugar Free Pumpkin Pie bars

I’ve been on a complete pumpkin kick lately! I just want to make everything pumpkin-y.  Pumpkin cookies, pumpkin bread, pumpkin muffins, pumpkin lattes, pumpkin smoothies, pumpkin cupcakes, and of course these amazing pumpkin pie bars!  When I started making these I knew the gingery crust would pair perfectly with the smooth custardy goodness of the pumpkin filling, when I made the pumpkin filling and tried it, it actually took all the willpower a heavily pregnant woman could take not to just take the filling, go hide in the closet and just eat the entire bowl, that’s how good it is!

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I’m glad I didn’t waste all the filling on my instant gratification need and decided this needs to be bars, because WOWZA! I just can’t get enough of these things, the fact that I don’t have any left kind of makes me want to cry, call it pregnancy hormones or the real life truth that there are no pumpkin pie bars in my fridge, maybe its just a combination of both?  What ever it is, all I know is I need to make more. STAT!

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What makes these extra special? Is the fact that’s its sugar free and gluten free, you don’t  even need to feel guilty while binge eating these.  The coconut flour ginger crust reminds me of a graham cracker or gingersnap cookie, paired with the smooth pumpkin filling and just the perfect touch of coconut whipped cream with 1/2 tsp of cardamom added to the mix, you’re in for a whirlwind of yum!

GLUTEN FREE SUGAR FREE PUMPKIN PIE BARS  – 9 – 12 bars

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Ingredients

Crust

  • 4 tbsp honey or maple syrup
  • 1 tbsp blackstrap molasses
  • 1/2 cup coconut oil ( at room temperature)
  • 1 cup coconut flour
  • 1 tbsp ground ginger
  • 1 tsp ground cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp cloves
  • 1/4 tsp salt

Pumpkin Filling

  • 1 can pumpkin puree or 2 cups puree
  • 1 cup coconut milk
  • 1/2 cup honey or maple syrup – Increase it if you want it sweeter
  • 1/4 cup cornstarch or arrowroot powder
  • 1 tbsp tapioca starch
  • 1/2 tsp xantham gum – optional its creates a firmer filling
  • 2 tsp vanilla extract
  • 1 and a half tsp cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground cloves
  • 1/8 tsp black pepper
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg

Directions

Crust

Preheat oven to 350 degrees F/ 180 degrees C.

In a large bowl, mix together the honey, coconut oil and spices, until creamy.  You can use a hand blender for this, I just used my trusty hand.

Fold in the coconut flour and mix until it forms a dough.

Press the dough evenly in a prepared pan and bake until slightly golden about 5 – 8 minutes.  Remove from oven and let cool.

Filling

Place everything in your blender and blend until well combined.  Taste the mixture and adjust seasoning to your preference.    Pour the filling into the prepared crust and spread it around evenly.

Bake for 20 – 40 minutes or until the pie is firm but still jiggly.  Let cool and place in the fridge overnight to properly set.

Cut the pie bars, serve with a dollop of cardamom coconut whipped cream and enjoy your masterpiece!

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Immunity Boosting Vitamin C Tonic – No Juicer required

No matter where you are on this beautiful planet right now the seasons are changing! and with the changing seasons a whole bunch of the sniffles seem to be right behind it.  I pride myself on getting sick as little as possible and being able to jump back really fast when I do get sick, I like a good one day of wondering if I’m getting sick or not and waking up feeling as good as new.  I also try not to take a lot of medication, not just because I’m pregnant at the moment, but in general, so when I really, really need to use medication my body will probably have some sort of freak out wondering what this foreign stuff is all about.  I’ve always just tried to prevent sickness, by following a good diet (with minimum gluten), exercise, practice good hygiene and drinking immunity boosting tonics.  When I feel my throat starting to hurt I make an amazingly delicious, super lickable healing paste, that takes away any throat tickles in a jiffy, but enough about the paste this blog post is about my immunity boosting tonic!

This tonic doesn’t require a juicer, but if you’re lucky enough to have a juicer, by all means use it! Filled with good for you ingredients that will give you’re body the extra fighting strength it needs to kick the sniffles right to the curb.

BENEFITS OF ORANGES

  1. Oranges fight against viral infections.
  2. Immune booster: with all that vitamin c, it gives you immune system the boost it needs.
  3. Fights inflammation
  4. Slows ageing: just an added bonus of oranges that’s got nothing to do with boosting your immunity, but everything to do with vanity!

Benefits Of Lemons

  1. Excellent source of Vitamin C; an essential nutrient that protects the body against immune system deficiencies.
  2. Balances the PH levels in your body.
  3. Flushes out toxins in your body.
  4. Its a great source of citric acid, magnesium, calcium and potassium.

Benefits of Carrots

  1. Helps boost immune system;When it comes to strengthening your immune system vitamin A plays a vital part (along with vitamin D) and carrots are filled with good old vitamin A
  2. Helps prevent infection.
  3. Cleanses the body; Vitamin A assists the body in flushing out toxins and reduces bile from forming in the liver.

Benefits of Ginger

  1. Anti Inflammatory – Ginger is high in gingerol, a substance that’s a powerful anti inflammatory and filled with antioxidants.
  2. Prevents Nausea.
  3. Reduces muscle pain and soreness.
  4. Helps fight infections.

Benefits of Turmeric

  1. Anti inflammatory.
  2. Manages Pain.
  3. Boost Immunity.

Now with all those benefits don’t you just want to take a sip of this tonic!  I grated my carrot before hand as I don’t have a great blender at the moment, and used a little strainer over my glass to strain out the pulp and control how much pulp I wanted in my tonic.  Its all up to you, like I said if you have a juicer feel free to use it you will probably have a way more juicy tonic than mine, if using a juicer I would suggest to go easier on the water.

IMMUNITY BOOSTING VITAMIN C TONICserves 2 small glasses or 1 and a bit bigger glasses

Immunity Boosting Tonic no juicer required

Ingredients

  • 1 large orange, peeled
  • 1/2 large lemon, washed well I blend it with the rind.
  • 1 large carrot, washed and grated
  • 1 inch ginger, peeled
  • 1 tsp ground turmeric
  • 1 cup of water or add a little more if using the strainer method.

Directions

Add all the ingredients to a blender a blend until smooth.

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Place a strainer over your glass or a bowl and pour the liquid in.  I used a spoon to push through as much of the liquid as I could.  Give it a stir, add ice and enjoy.  Feel free to sweeten it with honey or maple syrup if you want, I drank it just as is.

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Baby Bump Update 28 Weeks Pregnant

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Hello Third Trimester!  I can’t believe I’ve made it to the third trimester, I feel like this pregnancy is just flying by and I’m just sitting here trying to enjoy it as much as I can.  I know a lot of woman if not all hate pregnancy, but I’m loving it! Growing a healthy baby is an amazing feeling, sometimes a little bit alien and weird, but mostly just amazing!  Feeling my baby kick inside me and sometimes flip around like a tiny gymnast is a wonderful feeling, the baby has even started kicking for Carl, not on demand, baby still stops kicking as soon as Carl touches my belly, but when Carl starts talking to baby, the kicking continues.

28 Weeks baby bump

Symptoms : I’ve been really lucky and I haven’t had any serious symptoms throughout this pregnancy (knock on wood).  Maybe its because I’m feeding my body only good nutrients, not having any sugar and cut down on gluten, but I feel great! My mood has been a little iffy, I sometimes get irrational anger towards Carl and the weird things he does at dinner table.  I’m sleeping pretty great and wake up feeling refreshed, I really hope it stays that way! Baby seems to sleep at night and kick the living daylights out of me during the day.  I also made the decision not to have anything to do with stress, and not seeing any negative people that make me feel bad until this baby is born.  Its been one of the best decisions I’ve made, I’m putting my baby’s health and my health first, and I’ve seen the positive way I feel since deciding this.  I want to continue staying, healthy and strong ;physically and emotionally for my home birth in December! I’ll see you negative Nancy’s in December!

Cravings: I haven’t been craving anything really.  I’m eating healthy meals, often.  I did find the most amazing all natural peanut butter, that’s made with all natural ingredients, including flax seed oil that I haven’t been able to get enough of.  Its just amazing!  I recommend oh mega peanut butter to everyone! Its just amazing!

Exercise:  I’ve been exercising every day for 30 – 40 minutes.  Light Cardio, some weight training and Pilates during the week.  On the weekend Carl and I like to go for a hour and half hike or walk.

Looking forward to:  I’m looking forward to getting the nursery ready!  I can’t wait to get into our new place to get painting and setting up for baby.

28 Weeks pregnant

All in all, I’m feeling pretty great about the pregnancy, birth and becoming a Mother.  I’m really excited to hold my baby in my arms and make our earthly adventure even more exciting.